Australians are a step closer to popping cheaper French champagne as trade talks with the European Union begin.
EU Trade Commissioner Cecilia Malmstrom is in Canberra on Monday for meetings with Prime Minister Malcolm Turnbull, Foreign Minister Julie Bishop and other ministers.
"I think we know where we are, we know the difficulties, we know the challenges, but also we know that in many areas it will be quite straightforward," Dr Malmstrom said in her meeting with Ms Bishop.
"In these times we really need to send positive signals that we believe in mutually beneficial trade."
Ms Bishop said the free trade talks were a chance to set a "gold standard" for trade agreements.
"It's also an opportunity for us to send a very powerful signal to the world that Australia and the EU are committed to open trade and free markets and transparent rules," Ms Bishop said.
The EU and Australia have become concerned about rising protectionism, especially in the United States and China.
A free trade pact would open a market of half a billion consumers and a GDP of $23.2 trillion, making it one of Australia's biggest agreements.
"The more Australian produce, products and services sold to the world, the more Australian jobs created," Trade Minister Steven Ciobo said.
Australia believes an agreement with the soon-to-be 27-country European bloc will help push back against rising protectionism.
Agriculture tariffs are likely to be a major sticking point, especially beef, lamb and dairy exports from Australia.
"I want to see more Australian premium produce on plates from Prague to Paris," Mr Ciobo said.
Dr Malmstrom is expected to deliver a speech at the Australian National University about the opportunities, benefits and challenges stemming from a free trade agreement.
The first round of negotiations will be held in Brussels in early July.
Australian Associated Press
